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  • SNACK: Kinako-Fu

    きなこ麩 材料: 焼き麩 はちみつ きなこ 塩 一口大サイズの焼き麩に、その他の材料をまんべんなくまぶし...

  • SNACK: Kinako-Fu

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    Kinako-Fu ingredients: Yaki-fu (baked wheat gluten) Honey Kinako (soy powder) Salt Breadlike pieces of dried wheat gluten is used for this rec...

  • Theoretical Sciences Visiting Program

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    The Theoretical Sciences Visiting Program (TSVP) was launched in June 2021, with the goal of bringing leading theoretical researchers to OIST f...

  • Bingata Workshop by Hanzakibingata

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    What is Okinawa Bingata(沖縄紅型) It is a traditional dyed craft in Okinawa which started around 14~15th century. It is combining the techniques...

  • 佐古クミ先生のハタ・ヨガ教室

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    ※This yoga classes will be taught in Only Japanese. yogaの練習をすることは、ご自身の体が健康的な状態を保つのに安全で...

  • Uchinaa Culture 09 - Irei no Hi ~慰霊の日~

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    Page contents: What is Irei no Hi The Battle of Okinawa ​​Peace Studies in Okinawa What is 慰霊の日 Irei no Hi？ &nb...

  • Spanish Lessons

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    ¡Hola! Do you want to learn Spanish?  Luz from Mexico studied Hispanic Philology in the National Autonomous University of Mexico and is passiona...

  • Communication and Public Relations Division

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    広報ディビジョン（CPR）は、デジタル、SNS、マルチメディアに重点を置きながら、外部関係、専門メディア、マ...

  • Communication and Public Relations Division

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    The Communication and Public Relations Division (CPR) promotes understanding, appreciation, and support for OIST through external relations, professio...

  • OIST x SKY Labo: STEAM & Design Thinking Workshop | 応募フォーム

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