In May of this year, the OIST Foundation established the Matsuro and Tsuruko Nakasone Fund with a donation from Mr. Robert Nakasone. The fund will be ...
A heat-map, where red shows high levels of a compound, and blue shows low levels of a compounds, reveals the link between certain metabolites and deme...
Kuruma Shrimp are an important aquaculture product in Okinawa, second only to mozuku seaweed. This graph appeared in the press release “New research...
